Do I need to supervise the machines?

Nope!
All our machines are fully automated and designed to be self-serve. No staffing or supervision is required.

Are the machines hygienic and safe?

Yes, absolutely.
All units are thoroughly cleaned, sanitised, and safety-checked before every delivery or restock. Food machines meet food-grade hygiene standards.

What does it cost to hire a machine?

It depends on your setup.
We offer flexible pricing — including flat-rate hire, revenue share, and long-term placement options. Reach out for a custom quote.

How does the profit-share model work?

Easily!

We install the machine at your location free of charge. All servicing, restocking, and maintenance is handled by us — and you receive a portion of the profits, paid out monthly or quarterly.

Who looks after the machine?

We do!

The WonderVend team handles everything from regular cleaning and restocking to technical support and customer service. You won’t have to lift a finger.

How often do you restock the machine?

It depends.

Restocking schedules depend on the machine type and venue traffic. We monitor stock levels remotely where available and ensure machines are always topped up and functioning.

Where do you deliver?

Australia Wide.

We service metro and many regional areas. Contact us to confirm your location and availability.

What kind of power is needed?

Standard 240V.
All machines plug into a regular power outlet and require no special setup.

What happens if something goes wrong?

We Fix It.

If a machine has an issue, our team is alerted via remote diagnostics or customer report and we respond quickly to resolve it. We offer on-site servicing and machine swaps if required.